How to Start a Local Restaurant Delivery Service: An Interview with Clay Seaman of Omaha LoCo
How the co-op model can help build sustainable restaurant delivery that's better for restaurants and local communities.
- Local restaurants face closure due to the 30% fees of corporate delivery services and Google’s deals with them.
- Local delivery services can compete with a carefully-researched business plan that’s a mutual win for these startups, restaurateurs, drivers and customers.
- You don’t have to go it alone in starting a local delivery service in your area — peers are willing to share what they’ve already learned.